Nellikai ( Indian gooseberry) pickle

Ingredients Nellikai – big ones about 10 in number Salt – 1 tsp  Red chili powder – 4 tsp  Mustard seeds- 1.5 tsp lightly roasted and powdered Fenugreek ( methi) seeds – 1.5 tsp lightly roasted and powdered  Asafetida – a pinch Turmeric powder- 1/2 tsp Sesame oil ( til oil) – 3 tsp ProcedureContinue reading “Nellikai ( Indian gooseberry) pickle”

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