Ingredients: 1 cup par boiled rice 1 cup powdered jaggery 1 cup grated coconut 1 tsp cardamom powder 2 tsp mixed dry fruits roasted in a tsp of ghee( optional) Method : Wash the rice and roast it in a frying pan till it turns red. Now powder it into coarse powder . Add theContinue reading “Ari urundai ( rice laddoos)”