Ingredients: 1 cup of sooji (rava / semolina) 1cup green peas 1/4 cup idli rava ( soaked for 1/2 hour) /or raw rice (soaked for 1 hr) /or rice flour 4-6 green chillies, 1/2 inch piece of ginger 4-6 cloves of garlic 1/4 cup curd, coriander leaves a small bunch 1 tsp of chaat masalaContinue reading “Instant peas sooji dosa”
Tag Archives: dosa
Murmura ( PuffedRice , Mandakki ) dosa with Tomato Garlic Chutney
Murmura Dosa: Ingredients: 1 cup Raw Rice, 2cups Murmura, 1/2teaspoon Methi seeds, Salt Oil Procedure: Wash and Soak Raw Rice with methi seeds for 4-5 hours. Grind into a smooth paste adding little water. Soak Murmura for 5-10 minutes. Wash and grind into a smooth paste adding little water. Add to the rice batter. AddContinue reading “Murmura ( PuffedRice , Mandakki ) dosa with Tomato Garlic Chutney”
Dill leaves Dosa
Soak 2 cups of raw rice in water for 3 hours. Drain and grind into a fine batter in a mixer grinder adding some water. Add salt to taste. Now take a ladleful of this batter in a pan and add 1 cup of water and heat on low flame for a 2-3 mins stirringContinue reading “Dill leaves Dosa”