Ingredients : Sago ( sabudana ) – 1 cup , dry roasted for 2-3 mins and then ground to a coarse powder Sweet potato -2 boiled and skinned . Then mashed completely Peanuts – 1/2 cup roasted and coarsely crushed 2-3 – green chillies chopped Ginger -1 inch grated Cumin seeds -1 tsp Mustard seedsContinue reading “Sago and sweet potato kozukottai”
Category Archives: Tiffin
Pink sauce pasta
Ingredients: For red and white sauces: 2 tblsp butter 1 tblsp refined flour ( maida) or wheat flour 2 cups milk 2-3 onions chopped 1 cup tomato puree 2 tblsp red chili sauce/ tomato ketchup 10 garlic pods chopped 2 tsp chilli flakes/ red chilli powder 2 tsp crushed pepper 2 tblsp each of oreganoContinue reading “Pink sauce pasta”
Instant peas sooji dosa
Ingredients: 1 cup of sooji (rava / semolina) 1cup green peas 1/4 cup idli rava ( soaked for 1/2 hour) /or raw rice (soaked for 1 hr) /or rice flour 4-6 green chillies, 1/2 inch piece of ginger 4-6 cloves of garlic 1/4 cup curd, coriander leaves a small bunch 1 tsp of chaat masalaContinue reading “Instant peas sooji dosa”